Sweet and tangy mango treat from Alphonso pulp

Tangy kokum concentrate for cooling drinks & curries

Wholesome, stone-ground jaggery from Kolhapur farms.

Melt-in-mouth jaggery from Kolhapur’s heartland.

Crispy sun-dried snack made from fermented wheat.

Spiced Malvani flour blend for deep-fried vade.

Protein-rich horse gram flour for hearty curries.

Bold, vibrant chilli blend for everyday cooking

Spicy coastal masala for Malvani curries.

Nutritious lentil-spice blend for rice and ghee.

High-curcumin turmeric rooted in Wardha’s heritage.

Magnesium-rich cashew nuts grown in Forested Slopes of Goa.