Vade Peeth

Vade Peeth

Coastal Flavors of Konkan. Authentic Recipe. Handcrafted Blend. 

Made for the soul of Malvani cuisine, this traditional Vade Peeth is the secret behind the iconic Malvani Vade—deep-fried, spiced discs that pair perfectly with rich coconut gravies and seafood curries. Crafted using a precise blend of flours and warming spices, it captures the essence of the Konkan coast in both taste and aroma. Whether served with kombdi vade (chicken curry) or vegetarian alternatives, this flour mix brings a bold, rustic flavor straight from Maharashtra’s coastal kitchens.

Why You`ll Love It:
• Made using traditional Malvani proportions for authentic taste
• Aromatic spice blend enhances both veg and non-veg dishes
• Perfectly complements coconut-based gravies and seafood curries
• Hand-pounded and small-batch for fresh, full-bodied flavor

Serving suggestions:
Mix the flour with warm water and a touch of oil to knead a soft dough. Roll into small discs and deep fry until golden brown—serve hot with spicy Malvani curry for a true coastal feast.